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Category: food science

Posted on January 25, 2018

These are the worst ready-made sandwiches for the climate

Producing ready-made sandwiches can generate twice as much carbon dioxide as simply making them at home, and one particular filling is egregiously bad
Posted on December 6, 2017

Superheated water makes microwaved eggs explode when you dig in

Be careful when nuking your breakfast. A hard-boiled egg reheated in the microwave can explode with a rush of steam and a sound as loud as a chainsaw
Posted on June 1, 2017

Wearables Reveal the Secret Lives of Farm Animals

Wearables Reveal the Secret Lives of Farm Animals
The Internet of Animals has arrived. The post Wearables Reveal the Secret Lives of Farm Animals appeared first on WIRED.
Posted on June 1, 2017

Wearables Reveal the Secret Lives of Farm Animals

Wearables Reveal the Secret Lives of Farm Animals
The Internet of Animals has arrived. The post Wearables Reveal the Secret Lives of Farm Animals appeared first on WIRED.
Posted on May 31, 2017

Robots Wielding Water Knives Are the Future of Farming

Robots Wielding Water Knives Are the Future of Farming
If humanity expects to feed its booming population off a static amount of farmland, it's going to need help. The post Robots Wielding Water Knives Are the Future of Farming appeared first on WIRED.
Posted on May 19, 2017

Brrrr. The Secret History of Frozen Food

Brrrr. The Secret History of Frozen Food
Hint: Move fast, and don't forget the calcium chloride spray The post Brrrr. The Secret History of Frozen Food appeared first on WIRED.
Posted on March 14, 2017

Humans Made the Banana Perfect—But Soon, It’ll Be Gone

Humans Made the Banana Perfect—But Soon, It’ll Be Gone
The history of coffee gives us surprising insight into the future of the world's most popular banana. The post Humans Made the Banana Perfect—But Soon, It'll Be Gone appeared first on WIRED.
Posted on February 1, 2017

The Chemical Engineer Who’ll School You on Coffee

The Chemical Engineer Who’ll School You on Coffee
A chemical engineer is developing a center for coffee research to study sustainability, chemical makeup, and preparation protocols. The post The Chemical Engineer Who'll School You on Coffee appeared first on WIRED.
Posted on January 27, 2017

A Coffee Renaissance Is Brewing, and It’s All Thanks to Genetics

A Coffee Renaissance Is Brewing, and It’s All Thanks to Genetics
Genes are the future of coffee. Not nitro cold brewing or beans pooped out by civets, but genes. The post A Coffee Renaissance Is Brewing, and It's All Thanks to Genetics appeared first on WIRED.
Posted on January 16, 2017

Tour a Brewery That Pumps Out 5,000 Cans an Hour

Tour a Brewery That Pumps Out 5,000 Cans an Hour
Cheers to chemistry majors! The post Tour a Brewery That Pumps Out 5,000 Cans an Hour appeared first on WIRED.

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